SUNRISE Mixed Spice Combo

Description

Organic Massor Black

Masoor Dal Mogar is a dehusked split pink lentil and is commonly used in Indian cooking. It cooks quickly and has a high protein content. Its earthy flavor will surely delight. Masoor dal is probably the most commonly used Dal in India, It is basically the split lentil without skin and is red in colour. It does not need soaking prior to cooking as it is a soft Dal and cooks quickly. When cooked, Masoor dal turns into a soft golden colour. With 26% protein, lentils have the third-highest level of protein, by weight, of any plant-based food after soybeans. Masoor dal is an important part of the diet in many parts of the world, especially in the Indian subcontinent which has large vegetarian population. The seeds have a short cooking time (especially for small varieties with the husk removed, such as the common red lentil) and a distinctive earthy flavour.

Organic Urad dal (Chilka)

Organic SUNRISE Natural products are 100% organic that means you are getting them free from any chemicals, toxic substances, fertilizers, Pesticides Synthetic hormones and be assured for the quality assurance as our products are certified according to international standards for organic production, processing and food grade packaging. We believe that for healthy body one should eat healthy food to ensure healthy lifestyle. We suggest organic food maintain a rhythm with nature for a better world. Nutritive testier, hygienic, Organic Urad dal (Chilka).

Organic Red gram (Toor dal)

Organic SUNRISE Natural products are 100% organic that means yuo are getting them free from any chemicals, toxic substances, fertilizers, Pesticides Synthetic hormones and be assured for the quality assurance as our products are certified according to international standards for organic production, processing and food grade packaging. We believe that for healthy body one should eat healthy food to ensure healthy lifestyle. We suggest organic food maintain a rhythm with nature for a better world. Nutritive , testier, hygienic, Organic Red gram (Toor dal).

Natural Salt

Organic SUNRISE Natural products are 100% organic that means you are getting them free from any chemicals, toxic substances, fertilizers, Pesticides Synthetic hormones and be assured for the quality assurance as our products are certified according to international standards for organic production, processing and food grade packaging. We believe that for healthy body one should eat healthy food to ensure healthy lifestyle. We suggest organic food maintain a rhythm with nature for a better world. Nutritive , testier, hygienic, Organic Salt.

Organic Fenugreek (methi)

Organic Sunrise Natural’s Fenugreek seeds are powerful, aromatic and bittersweet, somewhat like burnt sugar. These amber collared seeds are used extensively is cooking throughout Asia and are one of the base ingredients in curry powder, especially vindaloo and hot Sri-Lankan curries. Incorporate these seeds into chutneys and hot pickles for a tangy aroma and flavour.

Organic Massor dal (Red)

We are engaged in Supplying of high quality Masoor Dal which is also known as Red Lentils. We procure Masoor Dal from the best farms and plantation zones in order to provide our clients with optimum quality of Agro Products. The Masoor Dal offered by us has a high nutritional value and is available in customized quantity at cost effective prices.

Organic Turmeric Powder (Haldi)

The Turmeric plant, though long used as an important colouring agent for curries and other foods, is also an important medicinal herb, used by both Chinese and Ayurvedic medicine practitioners. Known also by is Latin name curcuma longa or simply curcumin, the Turmeric plant is used to treat a number of medical disorders, including digestive disorders, liver problems, and skin diseases. It has also been proven effective in stimulating improvement in bile flow, making it very beneficial for people suffering for both digestive and gall bladder problems. The plant is a relative of the Ginger plant, and grows to a height of 5 feet in tropical parts of southern Asia. The plant is characteristic in having a sharp, bitter taste. The Turmeric roots are dried and boiled to make the familiar yellow powder most commonly used in food preparations.

Organic Red Chilli (Sabut)

Chilli is basic ingredient and use for cooking as garnishing and flavouring. There are many different species. Red Chilly is made using chillies that are free from fertilizers, pesticides, insecticides, preservatives, additives or any other forms of adulteration. It is pure, just the way nature intended it to be.

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