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Flax Seeds / Alsi(200g)

Flaxseed is a natural source of fiber (including mucilage), absorbing excess liquid, protecting the digestive tract and and promoting bowel regularity. While the oil pressed from flaxseed is rich inOmega-3 Fatty Acids, the seeds themselves are also a concentrated source of lignans and phytoestrogens that are not only suggested to be able to regulate hormone balance but which also have antioxidant properties.

Corn Flakes / Makka Flakes(200g)

Cornflakes are also a good source of vitamins, minerals, folate, dietary fiber, as well as proteins, and carbohydrates Health Benefits of Cornflakes are A good source of folate. Folate is found to be beneficial for the formation of new cells. Folate is also helpful in preventing birth defects, colon cancer and heart diseases - Corn flakes have a very high iron content. Iron is a main component of hemoglobin. A high iron diet is needed to maintain healthy blood levels. Iron helps keep the brain alert. - It is rich in thiamin, riboflavin, vitamin A, vitamin B, vitamin B12 (for vegetarians vitamin B12 is available mostly in these foods), necessary for a fit and sound health.

Oat Flakes / Jai Flakes(250g)

Oat flakes are oats which have been specially treated so that they will cook quickly. This food is extremely versatile, and it can be found in a range of recipes and an assortment of places as a result. It can be a very healthy and useful addition to the human diet, thanks to its high nutritional value. Oat flakes can make the addition of fiber to the diet very easy, thanks to their quick cooking time. Oat flakes are mostly served as a popular, hot breakfast meal. In addition, they are a primary ingredient in a number of applications such as cookies, breads and granola. Oats are the seeds of a grass, Avena sativa, which has been cultivated for thousands of years. They are extremely high in fiber, especially when eaten whole, and they contain a number of other useful vitamins and minerals. One of the traditional uses of oats is in oatmeal, a dish made by cooking oats with water, milk, or another liquid to soften them, and oats are also used in baking and mixed-grain cereals.

Coffee Powder - Filter / Coffee Powder(100g)

Earthon Coffee Powder is prepared by roasting and grinding 100% premium Organic Arabica coffee beans.100% Arabica.

Tea - CTC / Chai(250g)

Earthon CTC is prepared from premium tea leaves.CTC means the tea has been processed in a Cut, Tear, and Curl machine. Tea leaves are shoved in the top, totally destroyed and then reformed into pellets. These pellets turn brown (oxidize ) very quickly. This makes for the super-brisk tea.

Flax Seeds / Alsi(200g) Flaxseed is a natural source of fiber (including mucilage), absorbing excess liquid, protecting the digestive tract and and promoting bowel regularity. While the oil pressed from flaxseed is rich inOmega-3 Fatty Acids, the seeds themselves are also a concentrated source of lignans and phytoestrogens that are not only suggested to be able to regulate hormone balance but which also have antioxidant properties. Corn Flakes / Makka Flakes(200g) Cornflakes are also a good source of vitamins, minerals, folate, dietary fiber, as well as proteins, and carbohydrates Health Benefits of Cornflakes are A good source of folate. Folate is found to be beneficial for the formation of new cells. Folate is also helpful in preventing birth defects, colon cancer and heart diseases - Corn flakes have a very high iron content. Iron is a main component of hemoglobin. A high iron diet is needed to maintain healthy blood levels. Iron helps keep the brain alert. - It is rich in thiamin, riboflavin, vitamin A, vitamin B, vitamin B12 (for vegetarians vitamin B12 is available mostly in these foods), necessary for a fit and sound health. Oat Flakes / Jai Flakes(250g) Oat flakes are oats which have been specially treated so that they will cook quickly. This food is extremely versatile, and it can be found in a range of recipes and an assortment of places as a result. It can be a very healthy and useful addition to the human diet, thanks to its high nutritional value. Oat flakes can make the addition of fiber to the diet very easy, thanks to their quick cooking time. Oat flakes are mostly served as a popular, hot breakfast meal. In addition, they are a primary ingredient in a number of applications such as cookies, breads and granola. Oats are the seeds of a grass, Avena sativa, which has been cultivated for thousands of years. They are extremely high in fiber, especially when eaten whole, and they contain a number of other useful vitamins and minerals. One of the traditional uses of oats is in oatmeal, a dish made by cooking oats with water, milk, or another liquid to soften them, and oats are also used in baking and mixed-grain cereals. Coffee Powder - Filter / Coffee Powder(100g) Earthon Coffee Powder is prepared by roasting and grinding 100% premium Organic Arabica coffee beans.100% Arabica. Tea - CTC / Chai(250g) Earthon CTC is prepared from premium tea leaves.CTC means the tea has been processed in a Cut, Tear, and Curl machine. Tea leaves are shoved in the top, totally destroyed and then reformed into pellets. These pellets turn brown (oxidize ) very quickly. This makes for the super-brisk tea.

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